1. Follow the recipe on the cereal box up until the point where you mix in the Rice Krispies. Put on gloves and spray hands (fingertips included) liberally with nonstick cooking spray.
2. Using the Rice Krispie treat mixture that was still warm, I formed small balls (slightly larger than golf balls) and flattened them out to form a disc.
3. Add desired filling (about one teaspoon) and form into hamentaschen shape.
4. Top however you’d like! One can melt chocolate, put into a ziplock bag, cut a small hole and drizzleon. Then top with some sprinkles.