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Recipe by Dining In

Rocky Road No-Bake Cheesecake

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Rocky Road No-Bake Cheesecake
Dairy Dairy
Easy Easy
16 Servings
Allergens

Contains

- Dairy - Peanuts - Gluten - Wheat
20 Minutes
Diets
- Vegetarian - Pescatarian

Delectable, delicious, luscious, scrumptious… just plain yummy cheesecake! And best of all, no complicated baking instructions to follow.

For more delicious cheesecakes like this one, see our post The Ultimate Cheesecake Roundup.   Yield: 16 servings (2 pies)

Ingredients

Cheesecake

  • 3 ounces semi-sweet baking chocolate, divided

  • chocolate shavings

  • 2 (8-ounce) blocks cream cheese

  • 3/4 cup miniature marshmallows

  • 1/4 cup milk

Directions

Prepare the Cheesecake

1.

Melt one ounce chocolate in microwave or double boiler. Set aside.

2.

In mixer, on medium speed, beat cream cheese, sugar, and milk until well blended. Add melted chocolate; mix well.

3.

In separate bowl, beat dessert topping until soft peaks form.

4.

Gently fold topping, marshmallows, and peanuts into cream cheese mixture.

5.

Coarsely chop remaining two ounces chocolate and add in. Spoon into pie crusts.

6.

Top with chocolate shavings and chill until firm.

Notes:

As a substitute for chocolate squares, you can use one ounce of chocolate chips melted, plus two ounces mini chocolate chips.

Credits

Photography and Styling by Chavi Feldman
Food Prep by Chaya Ruchie Schwartz

Recipe tags

cheese cake cheesecakes dairy delectable kid-friendly kids luscious milchig no bake dessert no-bake rocky road Shavuos super easy
Rocky Road No-Bake Cheesecake

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