Savory Chicken with Papaya Salsa

 

• 

• Cooking and Prep: 50 m
• Serves: 4
• Contains:

Start Cooking

For the Chicken

1. Preheat oven to 400 degrees Fahrenheit. Wash chicken and pat dry.

2. Combine dry ingredients for a spice rub. 

3. Rub spices well to cover both sides of each piece of chicken. Bake uncovered, skin side up, for 45 minutes. Serve warm with Thai sauce (optional).

Note:

If using regular, standard chicken bake uncovered, skin side up, for one hour.

 

For the Salsa

1. Combine all ingredients. Serve with chicken.

Variation:

Fresh parsley can be substituted for the cilantro.