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Parve
Easy
4 Servings
Allergens 
No Allergens specified
20 Minutes
Diets
Using the actual fruit as your bowl gives this salad a unique twist. I used tropical fruits here, but go with what you have!
2 dragon fruits
2 mangoes
1 papaya
1 star fruit
Slice the dragon fruits in half. Using a melon baller, scoop out balls of fruit until you’re left with an empty “shell.” Add balls to a large bowl and reserve the shells.
Peel and chop mangoes and papaya. Slice the star fruit. Add all fruit to the bowl.
Toss fruit together and serve in the reserved dragon fruit shells.
Photography by Chay Berger
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