Tropical Mule

Tessa Skara Recipe By
  • Cooking and Prep: 10 m
  • Serves: 2
  • No Allergens

Watch us create this hamantaschen-inspired garnish here!

Ingredients (6)

Main ingredients

Start Cooking

To Prepare

  1. Combine vodka, lime juice, and Prigat Strawberry Banana Juice in a tumbler with ice and Dorot Frozen Ginger Cubes. 

  2. Stir, then add seltzer until glass is full or you reach your desired amount. Stir once more.

  3. Garnish with mango-kiwi triangle.

Note:

For an extra fun drink, blend ice (just enough to fill the cup you’d like your drink in) and the frozen ginger cubes until they’re blended but taking care to blend in five-second increments so as not to melt the ice. This makes for a tasty and easy Adult Slushy.

EMAIL
Please Log in to post a review How'd it turn out? Write a review. POST
Community Rating No Ratings Yet.
Please Log in to ask a question How'd it turn out? Write a review. POST

NEWSLETTER
Subscribe to kosher.com

For the latest and trendiest recipes!
Subscribe to kosher.com
For the latest and trendiest recipes!
BACK TO TOP