Please enter the email you’re using for this account.
This is the perfect oatmeal cookie recipe. The secret to its extra chunk and flavor? It’s full of cinnamon and walnuts. Baking a tray of these will definitely make your house smell amazing.
3 cups gluten free oat flour
2 cups gluten free rolled oats
2 teaspoons baking powder
1 tablespoon Gefen Ground Cinnamon
2 tablespoons ground flax seeds
1/4 cup coconut sugar
1 and 1/4 cups Gefen Maple Syrup
2 teaspoons Gefen Vanilla Extract
1/2 cup raw walnuts
Combine all ingredients in a bowl and mix well.
Drop by tablespoonfuls onto a prepared cookie sheet and lightly press down with a fork.
Bake at 350 degrees Fahrenheit for 15 minutes and cool off before eating.
This recipe originally appeared on Love My Body.
How Would You
Rate this recipe?
Please log in to rate
can I use reg flour and sugar?
Yes, you should be able to.
no oil?
No, the maple syrup is what holds it all together.