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Chef
Dairy
8 Servings
5 h, 40 m
Broccoli and Cheese Quiche in a Buttery Crust
Kiki Fisher
Parve
10 Servings
2 h, 40 m
Eggplant Tomato Gratin
12 Servings
35 m
Deconstructed Napoleons
Meat
1 h, 45 m
Baked Eggplant with Chicken and Mushroom Sauce
1 h, 30 m
Beet Salad with Lemon Vinaigrette
2 h, 15 m
Cream of Chicken Soup /w Passover Lokshen & Kneidlach Matzo Balls
6 Servings
1 h, 20 m
Marinated Beets
30 m
Babaganoush
10 m
Passover Mayonnaise