Apple crumble, a cherished Rosh Hashanah dessert, is a sweet reminder of our hopes for a joyful and prosperous year. It's cozy, homemade and warms the heart.
Get the recipe:
Dough
2 cups mishpacha flour
3/4 cup brown sugar
3/4 cup (1 and 1/2 sticks) parve butter
1 teaspoon gefen cinnamon
1/4 teaspoon salt
3-4 McIntosh apples, peeled, cored, and sliced
Get the full recipe for Rosh Hashanah Butterscotch Apple Crumble!
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