Glazed Chicken Cutlets

 
  • Cooking and Prep: 55 m
  • Serves: 8
  • No Allergens

This tasty chicken dish is one that my family looks forward to each year.

Ingredients (11)

Sweet and Pungent Sauce

Main ingredients

Start Cooking

Images:

Make the Chicken

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees). 

  2. Prepare one bowl with beaten eggs and a second bowl with seasoned potato starch or Pesach crumbs.  Dip the chicken strips first into the egg mixture and then into the crumbs.
  3. Heat two tablespoons oil in a large skillet over medium heat. Fry the cutlets for three minutes on each side. Remove cutlets to a Gefen Easy Baking Parchment Paper-lined baking sheet and set aside.  

  4. Pour sweet and pungent sauce over chicken cutlets and bake uncovered for 15–20 minutes.

Prepare the Sauce

  1. Sauté onion for five minutes. Add garlic and celery and sauté for an additional three to five minutes. Add apricot jam, ketchup, and brown sugar and mix well. Divide in half.

  • Devora

    Glazed Chicken Cutlets

    Ill second that... where is the recipe for the sweet and pungent sauce?
    Posted by devobee |October 7, 2018
    Replies:
    Chaia Frishman
    Good point. I will look into it for you.
    Posted by Chaiaadmin|October 7, 2018
    Chaia Frishman
    Sorry about that. We are updating it. In the meantime use this recipe's sauce. It's the same one. https://www.kosher.com/recipe/sticky-zucchini-spears-5008
    Posted by Chaiaadmin|October 9, 2018
    0
    2
  • sarah

    sauce ingredients missing

    Where is the recipe for the sauce?
    Posted by swolpin |July 8, 2018
    0
    0
 
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  • Devora

    Glazed Chicken Cutlets

    Ill second that... where is the recipe for the sweet and pungent sauce?
    Posted by devobee |October 7, 2018
    Replies:
    Chaia Frishman
    Good point. I will look into it for you.
    Posted by Chaiaadmin|October 7, 2018
    Chaia Frishman
    Sorry about that. We are updating it. In the meantime use this recipe's sauce. It's the same one. https://www.kosher.com/recipe/sticky-zucchini-spears-5008
    Posted by Chaiaadmin|October 9, 2018
    0
    2
  • sarah

    sauce ingredients missing

    Where is the recipe for the sauce?
    Posted by swolpin |July 8, 2018
    0
    0

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