Recipe by Kosher.com Staff

Morning Matcha Green Tea Latte

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Parve Parve
Easy Easy
1 Servings
Allergens

Contains

- Tree nuts

Ingredients

Main ingredients

  • 1 teaspoon agave syrup

Directions

Prepare the Latte

1.

Place matcha in the bottom of a coffee mug or other heat-proof cup.

2.

Bring almond milk to a simmer in a small pot.

3.

Whisk boiling water slowly with the matcha powder in the mug (using a matcha whisk), then pour in almond milk. Tip up the cup for a frothier latte.

4.

Sweeten with agave syrup if desired.

About

Recipe provided by KissMe Organics.

Morning Matcha Green Tea Latte

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M S
M S
4 years ago

Soy sauce?!? Seems like there was an error in the ingredients…think it was meant to says soy MILK not soy sauce!

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Raquel
Raquel
Reply to  M S
4 years ago

You are right! Thank you for pointing it out, we will fix it 🙂