Penne in Creamy, Easy Homemade Vodka Sauce

Chani Salzer Chani Salzer
3.4 (5 reviews)

I know, I know, you can buy vodka sauce in a bottle, but once you try this recipe, you’ll never be able to turn to the bottle again.

 

Get more Chanukah recipes from our Chanukah recipe collection.

20m 4
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat

Directions

Prepare the Penne ala Vodka

  1. In a medium saucepan, heat butter and olive oil over a medium flame.

  2. Add onion and shallot and sauté until translucent. Add garlic.

  3. Lower the flame, then add vodka and tomato sauce. Cook for five minutes.

  4. Add heavy cream, Parmesan cheese and basil. Stir to combine.

  5. Toss with hot penne to serve.

Suggested Recipes

Explore

Chani Salzer hanuka Hanukkah noodles pasta Penne vodka
Did you make this recipe yet?

What Cooks Are Saying

3.4 out of 5

5 global ratings

5 star
0%
4 star
40%
3 star
60%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

3 Comments

R W •

3/4 cup vodka? Should've realized doesn't make sense. My whole sauce for bitter taste. Trying to cook out alcohol a little too help improve taste.

Ruchy F •

Straight forward recipe. Worth the extra effort in comparison to serving pasta with store bought sauce and cheese.

h •

Does it need to be lvov vodka, or is any vodka okay?

Raquel Malul Kosher.com Team •
Reply to h

No, you can use any brand vodka.