Pulled Chicken Sandwiches

5
(5)
  • Cooking and Prep: 5 h
  • Serves: 6
  • Contains:

This is a very kid-friendly meal, lighter than beef-based meatball or sloppy joe sandwiches, and a super easy supper to prepare.

 

More Slow-Cooker Supper Recipes That Aren't Stew

Unstuffed Peppers served with rice

Meat Spaghetti and Spinach

Beer Kielbasa Sausages

 

Ingredients (14)

Main ingredients

Start Cooking

Making the Chicken

  1. Combine chicken cutlets, onion, garlic, pepper, tomato sauce, mustard, maple syrup, soy sauce, and barbecue sauce in a slow cooker. Season with salt and pepper.

  2. Cook on high for four hours. While the chicken mixture is still in the slow cooker, using a potato masher, mash the chicken. It will turn into shredded chicken pieces.

  3. Serve on rolls or in pita bread, with coleslaw and sour pickles.

Note:

This supper freezes extremely well. Store in an airtight container and reheat in a pot.



  • esther

    Posted by esther4 |2022-02-13 10:49:54
    Replies:
    0
    0
  • esther

    Most scrumptious, delicious and easy to make. It was enjoyed by all ages ansd will surely become a regular. THANK YOU I did it in a pot on low and used honey instead of maple syrup.
    Posted by esther4 |2022-02-13 10:51:52
    Replies:
    0
    0
  • Ahuva

    Posted by aepstein |2021-10-12 12:19:20
    Replies:
    1
    0
  • Ahuva

    Posted by aepstein |2021-10-12 12:18:57
    Replies:
    1
    0
  • Aviva

    Posted by aLeibowitz |2021-05-04 11:25:48
    Replies:
    0
    0
  • mindy

    chicken bottoms

    Can I make this with chicken bottoms? What can I sub for maple syrup?
    Posted by mindel |July 5, 2020
    Replies:
    Nicole Oved
    Honey or corn syrup can be substituted for the maple syrup. Cutlets are easiest to pull once cooked but anything can be used and shredded.
    Posted by NicoleOved|July 8, 2020
    0
    1
  • Rivkie

    Posted by RBookbinder |2020-05-14 14:08:11
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • esther

    Most scrumptious, delicious and easy to make. It was enjoyed by all ages ansd will surely become a regular. THANK YOU I did it in a pot on low and used honey instead of maple syrup.
    Posted by esther4 |2022-02-13 10:51:52
    Replies:
    0
    0
Please Log in to ask a question Write your question here POST
  • mindy

    chicken bottoms

    Can I make this with chicken bottoms? What can I sub for maple syrup?
    Posted by mindel |July 5, 2020
    Replies:
    Nicole Oved
    Honey or corn syrup can be substituted for the maple syrup. Cutlets are easiest to pull once cooked but anything can be used and shredded.
    Posted by NicoleOved|July 8, 2020
    0
    1
For the latest and trendiest recipes!
BACK TO TOP