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Recipe by Esther Deutsch

Purple Cabbage and Yellow Pepper Slaw

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Purple Cabbage and Yellow Pepper Slaw
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Tree nuts - Sesame
10 Minutes
Diets
- Gluten Free - Vegan - Vegetarian - Pescatarian

Ingredients

For the Slaw

  • 4 scallions, sliced thin

  • 2 tablespoons parsley, finely chopped

  • black sesame seeds

For the Dressing

  • 1/3 cup canola oil

  • 4 tablespoons apple cider vinegar

  • 3 tablespoons sugar

Directions

Prepare the Dressing

1.

In a small jar combine the oil, vinegar, sugar, mustard, salt, and pepper.

2.

Shake very well until combined.

Assemble the Salad

1.

Combine the cabbage, pepper, dried cranberries, almonds, scallions, and parsley in a large bowl.

2.

Toss with dressing.

3.

Keep refrigerated until ready to serve. Sprinkle with black sesame seeds just before serving.

Recipe tags

cabbage craisins crunchy fresh vegetables gluten free holiday party refreshing yellow pepper
Purple Cabbage and Yellow Pepper Slaw

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Baruch Weiss
Baruch Weiss
7 years ago

Salad Dressing In preparing the dressing, must it be done in a small jar or can it be mixed in a regular bowl?

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