Sweet and Sour Chicken

Rivky Kleiman Recipe By
  • Cook & Prep: 2 h
  • Serving: 6
  • Contains:

This is my go-to recipe when I want to make a chicken that is easy, flavorful, and consistently good. It’s the perfect blend of sweet and sour and always results in a moist, delicious dish.

Ingredients (9)

Main ingredients

Start Cooking

Prepare the Chicken

  1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).

  2. Lay chicken pieces in a 9x13-inch pan or oven-to-tableware dish. Season lightly with onion powder, garlic powder, salt, and paprika. Cover and bake for one hour.

  3. Meanwhile, mix together the cranberry sauce, duck sauce, sherry, and honey in a medium-sized bowl until relatively smooth. 

  4. Remove chicken from oven and toss with the cranberry mixture. Return chicken to oven and bake uncovered for an additional 45-60 minutes.


Photography: Daniel Lailah.

Food Styling: Amit Farber.

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