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Recipe by Chavi Feldman

Sweet and Tangy Slaw

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Sweet and Tangy Slaw
Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Egg
10 Minutes
Diets
- Vegetarian - Pescatarian

This snappy cabbage slaw has a sweet, tangy dressing flavored with pickle relish, giving it a unique punch. Bring this to your next party and watch it disappear!

Ingredients

Slaw

  • 6 cups coleslaw mix

  • 3 cups shredded purple cabbage

Dressing

  • 1/2 cup un-drained sweet pickle relish

  • 1 tablespoon grated onion

  • 1/4 cup Gefen Mayonnaise

  • 1/4 cup vinegar (for gluten-free use distilled vinegar)

  • 1/2 teaspoon salt

  • 1/8 teaspoon black pepper

  • 1/8 teaspoon dry mustard

Directions

Make the Salad

1.

Combine all dressing ingredients, mixing well.

2.

Pour dressing over cabbage mixture and toss gently to combine.

Recipe tags

bright cabbage salad chavi feldman cole slaw coleslaw mayo dressing mayonnaise dressing party party food pickles purple cabbage red cabbage relish salads Shabbos sheva brachos sheva brachot tangy
Sweet and Tangy Slaw

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