Sous Vide Steak with Chimichurri

You can enjoy grilling season without leaving the comfort of your air conditioning! Yussi is back with his take on an indoor "grilled" steak. He pairs it with a stunning chimichuri and a sausage and beans side you won't believe! Leave the charcoal at the store and break out your cast-iron! Grilling season is moving inside! 

 

Get the Recipe:

Steak
 minute roast
 olive oil, for searing
 1 sprig rosemary
 2 cloves garlic


Chimichurri Salsa
 1 bunch parsley
 1/2 bunch cilantro
 3 cloves garlic
 1/4 cup Kedem Red Wine Vinegar
 1/3 cup dried oregano
 dash of crushed red pepper
 black pepper
 salt
 4 tablespoons Gefen Olive Oil
 juice of 1 lime

Click here for the full recipe!

 

For more Yussi, check out Shabbos with Yussi!

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