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Meat
|8 Servings
|1 h
Level-Up Roasted Cauliflower
Michal Frischman
Meat
|10 Servings
|50 m
Waffles and Franks
Michal Frischman
Parve
|6 Servings
|1 h
Disappearing Babka Squares
Chanie Nayman
Meat
|8-10 Servings
|1 h
Confetti Chicken Noodle Soup
Faigy Grossman
Meat
|12-14 Servings
|3 h
Mega Mushroom Beef Marsala
Chavi Feldman
Parve
|4 Servings
|1 h
Roasted Tomato Basil Pepper Pasta
Yocheved Shvarzblat
Parve
|6 Servings
|30 m
Hot Pepper Jam Hummus
Dini Klein
Parve
|6 Servings
|10 m
Wasabi Aioli
Estelle Chait
Parve
|10 Servings
|20 m
Unagi Sauce
Estelle Chait
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Rachel Kor
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Rachel Kor
Challah Week: Your Shlissel Challah Inspiration Is Right Here!
Rachel Kor
Embrace Shabbos Chapter 9: The Power of Preparation
Rabbi David Sutton
Testing 123: Pizza Slicers
Esther Kurtz
Real Life Pesach Cooking Review: Pesach Food Everyone Can And Will Want To Eat
Sima Kazarnovsky
Here's a Sneak Peek at Chanie Nayman's Passover Menu!
Chanie Nayman
Embrace Shabbos Chapter 8 (Shabbos Preparations — The More We Put In, The More We Take Out)
Rabbi David Sutton
Recite This Prayer At The Seder For The Safe Return Of All The Hostages
Deena Friedman
Parve
|5 Servings
|2 h, 30 m
Garden Shlissel Challah
Challah Mummy
Meat
|4 Servings
|50 m
Bruschetta Chicken
Elky Friedman
Parve
|6 Servings
|25 m
Broccoli Mini Kugels
Rivkah Krinsky
Parve
|8 Servings
|20 m
Bright and Fresh Slaw
Michal Frischman
Parve
|4 Servings
|30 m
One-Pan Glazed Green Beans
Victoria Dwek
Parve
|4 Servings
|15 m
Fruit Soft Serve
Rorie Weisberg