Salmon Patties

Main ingredients

• 4 (6-ounce) cans salmon or Gefen Tuna (or 16 ounces fresh baked fish)

  X

  

  Gefen Chunk White Albacore Tuna in Water

• 2 eggs

• 1–2 tablespoons sautéed onions

• 1/3 cup cooked celery root rice (recipe here)

• 1/4 teaspoon Tuscanini Sea Salt

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  Tuscanini Fine Sea Salt

• 1/4 teaspoon garlic powder

• olive, avocado or coconut oil for frying