Easy, quick, and virtually no cleanup, 9×13 pan recipes are just what you need on lazy weeknights. So here’s a gift from us to you–20 easy 9×13 pan recipes for you to whip up for dinner. They are all delicious and satisfying, so stop worrying about what’s for dinner, and start thinking about which one you’ll make first.

1. Mushroom-Feta Stuffed Shells by Chanie Nayman

   

2. Hawaiian Chicken by Chayie Schlisselfeld

   

3. Tomato-Basil-Cod Tray Bake by Danielle and Adam Schwinger

   

4. Baked Stir Fried Vegetables from the Dining In Cookbook

   

5. Enchiladas Casserole by Kelly Cohen

   

6. Vegetable-Stuffed Shells with Creamy Cheese Sauce by Chavi Feldman

   

7. Grilled Vegetable Linguine by Rivky Kleiman

   

8. Presto-Pesto Salmon by Chavi Feldman

   

9. Quinoa-Stuffed Chicken by Michal Frischman

   

10. Quinoa-Stuffed Bell Peppers by Sina Mizrahi

    

11. Savory Beef Spinach Stuffed Shells by Nina Safar

    

12. Savory Crumbed Vegetable Bake by Faigy Grossman

    

13. Baked Fish Steaks with Vegetables from the Nitra Cookbook

    

14. Garlic Baked Chicken from the Dining In Cookbook

    

15. Baked Bolognese by Avigail Maizlik

    

16. Cheesy Spinach Quiche by Marilyn Ayalon

    

17. Vegetable Lasagna by Brynie Greisman

    

18. Creamy Salmon Potato Bake by Faigy Grossman

    

19. Honey Garlic Chicken from the Dining In Cookbook

    

20. Red Snapper with Charred Potatoes, Tomatoes and Lemons by Sabrina Oziel