Fried donuts and latkes are great and all, but 8 days worth of them? It can get pretty heavy. Switch things up and go for healthier versions of your favorite Chanukah recipes this year!

You may just find that baked donuts and latkes are your family’s new preference!

1. Baked “Siti” (Spaghetti Squash), 2 Ways by Rorie Weisberg
2. Chanukah Snack Board by Adina Schlass
3. Light Layered Eggplant Parmesan by Elky Friedman
4. Air Fryer Garlic Fries by Tamar Teitelbaum
5. Crispy “Healthier” Latkes by Sasha Salamon
6. Baked Veggie Eggrolls by Bat-El Gershowitz
7. Waffle Latke Bites by Adina Schlass

   

8. Full ‘N Free Real-Deal Latkes by Rorie Weisberg
9. Onion Soup by Rorie Weisberg

   

10. Cheesy Zucchini Fritters by Rivky Rabinowitz
11. Cheesy Caramelized Onion and Roasted Vegetable Tart by Elky Friedman
12. Healthy Whole Wheat Baked Doughnuts with Citrus Cream by Gideon Ben Ezra
13. Mock-o-roni (Cauliflower Mac ‘n Cheese) by Rorie Weisberg
14. Faux Cheese Latkes (Dairy-Free) by Rorie Weisberg
15. Japanese Sweet Potato Chips with Mango Chive Guacamole by Rorie Weisberg
16. Air Fryer Ravioli Cruncholi by Allison Waggoner
17. Baked Chocolate Donuts by Tamara Friedman
18. Homemade Chocolate Gelt by Rachel Kor
19. Beer-Battered Air Fryer Onion Rings by Allison Waggoner

    

20. Healthier No Sugar, Sugar Cookies by Rena Tuchinsky