50+ Allergy-Friendly Mishloach Manot Recipes

Besides being extremely delicious, these turtles look so cute and are a gorgeous addition to any simchah.   Yield: 16 turtles

These gluten free and vegan Peanut Butter Chocolate Chip Cookies have the perfect ratio of peanut butter to chocolate and are soft and chewy! View the…

The dough of these sweet Purim cookies is made gluten free using a blend of store-bought gluten free flour mix and almond flour. Filled with a…

These No-Bake Fudge Balls are egg-free, gluten-free, and are the perfect, chewy, dessert treat!

Gluten free, nut free, egg free (vegan), and refined sugar free oatmeal tahini cookies with chocolate chips or raisins. A healthy back-to-school snack for kids (and…

What your kids REALLY love eating (and let’s face it – you too!). A gluten free treat that can be made nut-free as well.

Grainless and sugarless, this is perfect healthy option for breakfast or dessert on Shabbat or Yom Tov. Nut butter takes the place of flour in this…

When I was a kid, peanut butter cups always won as my favorite chocolate treat, hands down. This absolutely outrageous version is dairy- and refined sugar-free,…

Presenting… my all-time favorite macro snack, improved. I featured this recipe five years ago, soon after I first started writing for Family Table. Since then, I’ve…

Although your hostess will no doubt have received plenty of mishloach manos treats, a delicious homemade dessert will probably be very much appreciated. Make this mishloach…

There was no way I could write an article about cookies and not include sprinkle cookies! These are only eight ingredients and loaded with sprinkles.  …

Try these blondies and you’ll see – this is the best dessert ever!

Back during the early days of COVID lockdown, when everyone was stuck at home and rummaging through the fridge all day, I quickly realized that scheduled…

I have loved brownies ever since I can remember. My Aunt Debbie would bring her perfect little chocolate squares of heaven to our family Shabbat dinners,…

We love cooking and baking with apples at this time of year. These delicious fruit-filled turnovers are perfect for Rosh Hashanah and the entire holiday season,…

These are so delicious, and the smell brings everyone running into the kitchen!   Yield: 12 knots

These irresistible cookie shards are easy to make and even easier to eat! Enjoy them as a post-fast treat or simply just because!

All the pleasures of cheesecake without the baking time!   Recipe courtesy of Naomi Ross @koshercookingconcepts

These granola bars are a fantastic gluten-free snack! Pick up gluten-free packages of oats and cereal, and you’re ready to go. Yields 25 bars

I first saw these at a bris my friend H.D. made for her grandson. She set out a beautiful sweet table with many of her homemade…

This quick and easy recipe came from my friend Karen Zomick Finkelstein. Zomick is the key word here, as she comes from a famous name in…

These have become a new favorite around our house, and almost as frequently baked as chocolate chip cookies (gasp!). The combination of dark brown sugar, cozy…

I left these cookies on the table to cool, and when I got back to put them away, all but one were gone. They’re soft, delicious,…

When I first made these cookies a few months ago, whoever tasted them wanted the recipe right then! They’re soft and chewy thanks to the extra…

These delicious muffins are packed with bright and fresh flavors of summer, and a great way to hang on to the sunshine all year long!

Authentic biscotti are a traditional Italian pastry. They’re baked twice to yield a dry and crispy cookie, and they’re the perfect treat to dunk in a…

No dairy oven? No problem! These no-bake coffee Oreo cheesecake jars are just the right amount of decadence to enhance your Shavuos (or random Tuesday if…

Make these fun cinnamon bun bites in a pinch by simply using a rolled-out pie crust and sprinkling it with cinnamon and sugar. Be sure to…