Gluten Free? No Problem! Here are 31 Purim Treats Just For You

Purim means that you and your children are likely to be surrounded by lots and lots of candy and baked treats. But, if you have a gluten sensitivity it will make this time of year feel like a real struggle.

Luckily, there are plenty of gluten free options and recipes that are unmistakably delicious, and perfect for Mishloach Manot. From Gooey Brownies, Caramel Crunch Popcorn, Peanut Chews and Fruit Rolls, we have goodies that everyone can enjoy.

So this year, don’t feel deprived, make some of the recipes below and have a very happy Purim!

1. Chocolate Nutty Buddy Grain-Free Hamantaschen by Rorie Weisberg

   

2. Homemade Caramel Turtles by Faigy Grossman

   

3. Chocolate-Doused Fruit Rolls by Esther Ottensoser

   

4. Melt-In-Your-Mouth Almond Cookies by Alexandra Zohn

   

5. Sugar-Free Banana Quinoa Muffins by Rorie Weisberg

   

6. Two Tone Peanut Chews by Esther Ottensoser

   

7. Sesame Quinoa Bars by Chavi Feldman

   

8. White Chocolate and Coconut Truffles by Sweet Moments: Rega Matok

   

9. “Pretty In Pink” Sandwich Meringues from the Dining In Cookbook

   

10. Gluten-Free Carrot Muffins by Rorie Weisberg

    

11. Halva Chocolate Log by The Peppermill

    

12. Marzipany Gooey Brownies (Gluten Free) by Lisa Stander-Horel

    

13. Gluten-Free Cookie Dough Bites by Naomi Hazan

    

14. Minhag Purim Nunt from the Nitra Cookbook

    

15. Gluten Free Chocolate Chip Babka by Blends by Orly

    

16. Almost No-Bake Nutella Bars by The Baker's Daughter

    

17. Hamantashen with Gluten-Free Variation by Levana Kirschenbaum

    

18. Gluten-Free Cake Balls with Candy Crystal Topping by Chevy Slomovics and Raizy Janklowitz

    

19. Caramel Crunch Corn by Estee Kafra

    

20. Poppy Seed (Mohn) Cake (Gluten free) from the Nitra Cookbook

    

21. Rocky Road Fudge by American Girl and Williams-Sonoma

    

22. Spicy Nut Mix from the Dining In Cookbook

    

23. Granola Peanut Chews from the Nitra Cookbook

    

24. Coconut Chocolate Fudge Squares by Rorie Weisberg

    

25. Passion Fruit Meringue Tarts by Sabrina Oziel

    

26. Chocolate-Dipped Gluten Free Coconut Crisps by Brynie Greisman

    

27. Almond Clusters from the Dining In Cookbook

    

28. Truffle Squares by Brynie Greisman

    

29. Sweet and Spicy Maple Roasted Pecans by Miriam Pascal

    

30. Truffle & Rosemary Popcorn by Shulamith Betesh

    

31. Peanut Brittle by Victoria Dwek