Feeling burned out from all that holiday cooking? Luckily, Kosher.com has endless inspiration for you. In this roundup we’ve handpicked our best holiday-worthy recipes you can plug into your Yom Tov menus- anywhere, any day! You may even be able to get away with serving them two days in a row- we don’t think you’ll hear complaints.
Some of the options on this roundup are more involved than others, but none are too patchke- to make your life a little simpler. You’re welcome. And chag sameach!
Don’t forget to check out our other menus and roundups for even more Jewish holiday cooking inspiration!
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Festive Yom Tov Recipes from Inside the Whisk Sukkah
Last-Minute Recipes to Make on Yom Tov!
Appetizers
- Onion-Garlic Veal Pop Starter by Faigy Grossman
- Ratatouille-Stuffed Mushrooms by Chanie Apfelbaum
- Terra-Stick Cutlet Skewers by Chanie Nayman
- Chicken Skewers over Pomegranate Salad by Rivky Kleiman
- Reverse Marinade Salad by Michal Frischman
Salad
- Portobello Mushroom Salad from the Nitra cookbook
- Shredded Corned Beef Salad by Rivky Kleiman
- Crunch and Color Salad by Renee Muller
- Olive and Oven-Dried Tomato Salad by Chanie Nayman
- Purple Citrus Salad by Brynie Greisman
Soups
- Flanken Onion Soup by Michal Frischman
- Roasted Pumpkin Soup by Faigy Grossman
- Cream of Chicken Soup by Zehava Krohn
- Zucchini-Broccoli Soup with Duck-Fry Croutons by Chaia Frishman
- Tortellini Soup by Esty Wolbe
Meats
- Coffee-Rubbed Roast by Michal Frischman
- Aioli Brisket by Nechama Norman
- Sweet and Tangy Spare Ribs by Renee Muller
- Sesame-Crusted London Broil by Daniella Silver
- Silver Tip Roast with Roasted Butternut Squash by Faigy Murray
Chicken
- Quinoa-Stuffed Chicken by Michal Frischman
- Honey-Mustard Capon Bundle by Rivky Kleiman
- Caramelized Lemon Chicken by Brynie Greisman
- Honey-Garlic Chicken Katsu by Estelle Chait
- Best Ever Grilled Baby Chicken by Rivky Kleiman
Sides
- Michal Frischman’s Beef Cheek Monkey Bread by Michal Frischman
- Tomato Spinach Tarts by Faigy Grossman
- Butternut Squash Pie by Brynie Greisman
- Potato Flanken Kugel (Yapchik) by Victoria Dwek and Leah Schapira
- Mini Deli Rolls by Esty Wolbe
Vegetables
- Savory Crumbed Vegetable Bake by Faigy Grossman
- Exotic Green Bean Salad by Yitty Margaretten
- Broccoli Pastrami Sauté by Chanie Nayman
- Cauliflower with Mushrooms by Michal Frischman
- Bright and Fresh Slaw by Michal Frischman
Dessert
-  Caramel Apple Crumble with Pecan Crunch by Estee Kafra
- Chocolate Strawberry Chip Crumb Cake by Nechama Norman
- Coffee Peanut Butter Sheet Pan Dessert by Chanie Nayman
- Cookie Dough Fudge Pie by Miriam Pascal
- Oreo Ice Cream Pie from the Dining In Cookbook
This article has been updated and improved. Originally published September 26, 2017
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