Recipe Roundups

Celebrate Rosh Hashanah with this Complete Menu!

Kosher.com Staff September 5, 2019

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There’s officially a chill in the air, and you know what that means, right? It means that Rosh Hashanah is just a few weeks away! But don’t worry, we’re jump-starting your holiday planning and bringing you lots of AMAZING Rosh Hashanah content!

First up, a complete Rosh Hashanah menu that’s wonderfully planned out! We chose delicious recipes that perfectly complement one another, are festive, will wow your crowd and most of which you can start making now. Plus, we made sure all of the simanim made an appearance as well 😉

Happy Cooking!

Meal #1- Sunday Night Dinner:

  1. Cauliflower and Leek Soup by Rivky Kleiman
  2. Spinach, Apple, and Beet Salad by Kiki Fisher
  3. Roast With Orange-Wine Sauce by Brynie Greisman
  4. Chicken Marsala by Rivky Kleiman
  5. Yom Tov Tzimmes by Brynie Greisman
  6. Best-Ever Carrot Loaf by Rivky Kleiman
  7. Parsnip, Potato and Turnip Puree from the Dining In Cookbook
  8. Mixed-Berry Apple Bake by Rivky Kleiman
  9. Amazingly Soft ‘n Easy Rugelach by Faigy Grossman
  10. Spicy Cider by Estee Kafra

Meal #2- Monday Lunch:

  1. Honey Challah with a Touch of Apples by Temi Philip
  2. Roasted Beet Hummus by Sina Mizrahi
  3. Pomegranate Honey-Glazed Salmon by Naomi Nachman
  4. Simanim-Filled Chicken Wrappers by Brynie Greisman
  5. Cranberry-Glazed French Roast by Rorie Weisberg
  6. Tzimmis Purée by Paula Shoyer
  7. Sweet Lukshen Kugelettes by Rivky Kleiman
  8. White Wine Haricot Verts by Chaia Frishman
  9. Full of Green Salad by Brynie Greisman
  10. Honey Cake with Pomegranate Glaze by Brynie Greisman
  11. Apple Smores Tartlets by Faigy Grossman
  12. Best Homemade Strawberry Applesauce by Devorah Raskin
Meal #3- Monday Night Dinner:
  1. Family-Favorite Challah by Naomi Elberg
  2. Beet and Citrus Stacks by Chanie Apfelbaum
  3. Spring Rolls with Sweet Meat Filling by Brynie Greisman
  4. Date-Glazed Roasted Chicken by Jamie Geller
  5. Sweet-and-Succulent Ribs by Rivky Kleiman
  6. Cran-Raspberry Swirled Butternut Squash Pie by Rivky Kleiman
  7. Green Trio and Duck Fry Sauté by Rivky Kleiman
  8. Wild Rice with Roasted Butternut Squash by Faigy Grossman
  9. Chocolate Apple Cake by Brynie Greisman
  10. Healthy Honey Cookies from the Dining In Cookbook
  11. Apple Chips by Estee Kafra

Meal #4- Tuesday Lunch:

  1. Apple, Pomegranate, and Salmon Salad by Elky Friedman
  2. Honey Coated Crispy Chicken by Elky Friedman
  3. Slow-Roasted Herb-Crusted Brick Roast by Chanie Nayman
  4. Couscous with Dried Fruit and Pomegranates by Brynie Greisman
  5. Pastrami Lukshen Kugelettes by Miriam Pascal
  6. Oatmeal Apple Cherry Kugel from the Dining In Cookbook
  7. Honey Balsamic Roasted Carrots by Chanie Apfelbaum
  8. Heaven in a Cup Dessert by Rivky Kleiman
  9. Oats n’ Apple Caramel Cookies by Chavi Feldman
  10. Oil-Free Carrot Muffins by Elky Friedman
Need more entertaining ideas? Take a look at the articles below!
Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.
Looking for vegetarian recipes? You’ll want to consider this roundup of vegetarian recipes perfect for the holidays.
And for Sephardi cuisine options, check out this roundup of classic Sephardi fare here.